Yuba and Fungus Chicken Soup Powder

Yuba and Fungus Chicken Soup Powder

by Norwegian Red Food

4.9 (1)
Favorite

Difficulty

Normal

Time

10m

Serving

3

What would you like to eat on a hot summer evening? A bowl of chicken soup with vermicelli is hot and exhausts all the heat in your body. It is very pleasant, very comfortable, and very refreshing.

Ingredients

Yuba and Fungus Chicken Soup Powder

1. First, cook a pot of chicken soup, this chicken soup, add Cordyceps mushroom. So this color is golden and very delicious.

Yuba and Fungus Chicken Soup Powder recipe

2. Tear some shredded chicken, then pull another chicken wing.

Yuba and Fungus Chicken Soup Powder recipe

3. Take a pot, add the soaked yuba and fungus, and scoop a few spoonfuls of chicken broth.

Yuba and Fungus Chicken Soup Powder recipe

4. Put the pot on the stove, boil it, add salt to taste, then put the chicken wings and chicken shreds we prepared into the pot, add the soaked vermicelli and goji berries after boiling, and sprinkle with pepper to start the pot.

Yuba and Fungus Chicken Soup Powder recipe

Tips:

It is good to soak the vermicelli, yuba and fungus in warm water.

Comments

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