Yuqian Shrimp Millet Congee

Yuqian Shrimp Millet Congee

by Mother Maizi

4.6 (1)
Favorite
2

Difficulty

Easy

Time

30m

Serving

2

We cooked millet porridge for dinner, and added some elm money and shrimp in it! It's really good! "

Ingredients

Yuqian Shrimp Millet Congee

1. Marinate the shrimps with cooking wine, salt, crushed black pepper and minced ginger for 10 minutes in advance

Yuqian Shrimp Millet Congee recipe

2. Raise the frying pan, fry the shrimps until they change color and remove them for later use

Yuqian Shrimp Millet Congee recipe

3. Clean the morning elm money

Yuqian Shrimp Millet Congee recipe

4. Add water and millet to the pot to cook porridge

Yuqian Shrimp Millet Congee recipe

5. Cook until the porridge is thick, add some salt and chicken powder to taste, preferably with broth to cook

Yuqian Shrimp Millet Congee recipe

6. Add fried shrimp

Yuqian Shrimp Millet Congee recipe

7. Add yuqian and boil together

Yuqian Shrimp Millet Congee recipe

8. Sprinkle some white pepper before starting the pan

Yuqian Shrimp Millet Congee recipe

9. Just drizzle with sesame oil

Yuqian Shrimp Millet Congee recipe

10. Out of the pot and bowl

Yuqian Shrimp Millet Congee recipe

Tips:

My prawns are frozen, so I get oiled in advance, it feels better than putting them directly in to remove fishy

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