Yuxiang Sichuan Noodle Soy Sauce

by Shui Qingqing

4.6 (1)

Favorite

1

Difficulty

Easy

Time

10m

Serving

2

Yuxiang Sichuan sauce noodles, spicy flavor, simple breakfast.

Ingredients

Yuxiang Sichuan Noodle Soy Sauce

1. Yuxiang Sichuan Sauce

2. noodles

3. Boil the water, add the noodles, cook as much as you eat

4. Put salt

5. Cooked

6. Put it in a bowl and put on the fish fragrant Sichuan sauce

7. Mix well

8. Sprinkle with chives and diced ham

9. Serve with sesame oil

Tips:
Simple noodles

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