Yuxiang Sichuan Noodle Soy Sauce
1.
Yuxiang Sichuan Sauce
2.
noodles
3.
Boil the water, add the noodles, cook as much as you eat
4.
Put salt
5.
Cooked
6.
Put it in a bowl and put on the fish fragrant Sichuan sauce
7.
Mix well
8.
Sprinkle with chives and diced ham
9.
Serve with sesame oil
Tips:
Simple noodles