Zamaru Noodles

Name: Zamaru Noodles
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Yimen; As you like Mismaru; 2 spoons Winter vegetables; 1 spoon xo sauce; 1 spoon Oyster sauce; a little sesame oil

by Luo Shinai

4.8 (1)

Favorite

4

Difficulty

Easy

Time

20m

Serving

2

The weather is hot, so I want to eat noodles.
Simple, fast and delicious! "

Ingredients

1 piece Yimen
As you like Mismaru
2 spoons Winter Vegetables
1 spoon Xo Sauce
1 spoon Oyster Sauce

Buy on JD Buy on Amazon
a little Sesame Oil

Buy on JD Buy on Amazon

Zamaru Noodles

1. Cut the miscellaneous pellets and set aside.

2. Yi Nian is a big one

3. Wash the winter vegetables, put them in a wok and cook them with the miscellaneous balls.

4. Bring to the boil and put in the noodles, about 30 to 45 seconds.

5. Wait for Iraq to soften up.

6. When eating, add sesame oil xo sauce and oyster sauce to taste.

Comments

Sign in to comment

Similar recipes

Lazy Version of Noodles with Minced Meat and Eggplant

Eggplant, Pork, Bean Sprouts

Noodles with Abalone Sauce

Yimen, Carrot, Bean Sprouts

Mixed Grilled Noodles

Yimen, Fish Tofu, Black Fungus

Spicy Mixed Noodles

Yimen, Cucumber, Carrot

Scrambled Eggs

Yimen, Egg, Soy Sauce

Fried Noodles with Roast Pork

Yimen, Cabbage, Roasted Meat

Nanyang Taste-laksa

Yimen, Shrimp, Oily Tofu

Noodles with Green Vegetables and Eggs

Yimen, Egg, Vegetables