Zero-cooking Fast Hand Delicious Stir-fry [sauce Fried Squid Mustard]

Name: Zero-cooking Fast Hand Delicious Stir-fry [sauce Fried Squid Mustard]
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 pieces, about 1 catty Squid head; 3 pcs green pepper; Some Red chili; a small piece ginger; 4 Garlic cloves; 1 tablespoon seafood sauce; Some salt

by Pippi bear

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

I like to eat squid silk very much, not only because it is delicious, but also because it is easy to make, and it tastes no matter how it is made.

If my husband sees me saying this, he will definitely say: There is nothing bad in your eyes!

Hey, delicious kids can't afford to hurt them! But the fried squid with sauce is really delicious! "

Ingredients

3 pieces, about 1 catty Squid Head
3 pcs Green Pepper
Some Red Chili
a small piece Ginger
4 Garlic Cloves
1 tablespoon Seafood Sauce
Some Salt

Zero-cooking Fast Hand Delicious Stir-fry [sauce Fried Squid Mustard]

1. .Prepare the required materials

Zero-cooking Fast Hand Delicious Stir-fry [sauce Fried Squid Mustard] recipe

2. Wash the squid head, cut off each beard, put it in boiling water and scald the surface to change its color.

3. Rinse and drain the water after picking it up.

4. Remove the seeds and cut the green and red peppers, and dice the ginger and garlic cloves.

5. .After the pot is heated on high heat, pour some oil into it, add ginger and garlic cloves and sauté.

6. Pour in the squid and stir fry for a while.

7. Put in the right amount of salt (don't put too much, there is salt in the hoisin sauce).

8. Pour the green and red peppers, stir fry the hoisin sauce quickly and evenly,

Tips:
The squid is blanched with boiling water before frying, so that it can not only wake up, but also remove the moisture in the squid.

Stir-fry with fire throughout the whole process, so that it tastes good enough.

You can add different vegetables according to your liking.