[zixuan’s Home] Curry Potato and Boiled Beef
1.
Thinly slice beef, diced potatoes
2.
Marinate the beef with a little cornstarch, oil, and salt for 10 minutes. At the same time, boil water and cook the potatoes first.
3.
Put the potatoes in the pan, add beef, add boiling water, and sprinkle some curry.
4.
Just cook for 3 minutes and it will be out of the pot
5.
Start to enjoy the aroma of curry, a good partner for bibimbap.
Tips:
Zixuan likes to eat tender meat, so he must use cornstarch and oil to marinate the beef. It retains moisture and softness when cooking.