Ingredients
All-purpose Flour recipes
Lotus Pastry Mooncakes
All-purpose Flour, Linseed Oil 1, Low-gluten Flour
Cantonese-style Moon Cakes
All-purpose Flour, Peanut Oil, Invert Syrup
Colorful Peach Mountain Skin Mooncakes
White Beans, White Sugar, Unsalted Butter
Cantonese Bean Paste Mooncake
All-purpose Flour, Invert Syrup, Jianshui
Bean Paste Mooncake
All-purpose Flour, Invert Sugar, Jianshui
Five Kernel Moon Cakes
All-purpose Flour, Invert Syrup, Peanut Oil
Cantonese-style Moon Cakes (novice 0 Failed)
All-purpose Flour, Invert Syrup, Peanut Oil
Snowy Mooncakes with Custard Filling
Glutinous Rice Flour, Noodles, Sticky Rice
Cantonese-style Moon Cakes
All-purpose Flour, Invert Syrup, Peanut Oil
Pork Sauerkraut Wonton
Pork Filling, All-purpose Flour, Salt
Fresh Broth Dumplings-full of Soup
All-purpose Flour, Soy Sauce (optional), Cold Water
Cantonese Bean Paste Mooncake
All-purpose Flour, Invert Syrup, Salad Oil
Blast Furnace Batch Cantonese Moon Cakes
Jianshui, Peanut Oil, All-purpose Flour
Mooncakes with Egg Yolk and Lotus Seed Paste
All-purpose Flour, Invert Sugar, Jianshui
Cantonese Five-nen Moon Cake
All-purpose Flour, Invert Syrup, Oil
Cantonese Bean Paste Egg Yolk Mooncake
All-purpose Flour, Milk Powder, Jianshui