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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Dry Yeast (main Dough) recipes
Soup Type White Toast
Shimizu (soup Type), Bread Flour (soup Type), Bread Flour (main Dough)
Pork Floss Bread Roll Soup Method
High Flour (main Dough), Medium Flour (main Dough), Dry Yeast (main Dough)
Pork Floss Bread Roll Soup Method
High Flour (main Dough), Medium Flour (main Dough), Dry Yeast (main Dough)
Scallion Pork Floss Bread Roll Medium Kind
High Fan, Low Powder, Caster Sugar
Unsweetened Whole Wheat Croutons
High-gluten Flour (medium Dough), Dry Yeast (medium Dough), Milk (medium Dough)
Medium Rose Coconut Bread
High Powder (medium Species), Milk (medium Species), Salt (medium Species)
Pineapple Jam Bun
High-gluten Flour (medium Dough), Dry Yeast (medium Dough), Milk (medium Dough)
The Hottest Cheese Bread Nowadays
Gluten Bread Flour, Butter, Milk
Old-fashioned Oatmeal Bread
High-gluten Flour (old Noodles), Water (old Noodles), High-gluten Flour (main Dough)
Jam-patterned Bread
High-gluten Flour (medium Dough), Dry Yeast (medium Dough), Milk (medium Dough)
Matcha Honey Bean Toast
High-gluten Flour (medium Dough), Table Salt (medium Dough), Dry Yeast (medium Dough)
Watermelon Toast
High-gluten Flour (medium Dough), Dry Yeast (medium Dough), Milk (medium Dough)
Unsweetened Whole Wheat Cheese Bread
High-gluten Flour (medium Dough), Dry Yeast (medium Dough), Milk (medium Dough)
Cotton Toast and Meal Pack (with Liquid)
High-gluten Flour (main Dough), Dry Yeast (main Dough), White Granulated Sugar (main Dough)
18 Degrees North Latitude Dragon Fruit Soft European (including Old Noodles and Hot Seeds)
High-gluten Flour (main Dough), Water-main Dough, White Granulated Sugar (main Dough)
How to Grow Super Soft Carrot Toast
High Fan, Water, Dry Yeast
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