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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
Soup recipes
Tuna Floss Rolls
High-gluten Flour, Low-gluten Flour, Yeast (dry)
Bacon Cheese Bread
High-gluten Flour, Low-gluten Flour, Water
Pork Floss and Seaweed Rolls
High-gluten Flour, Low-gluten Flour, Yeast
Chive Pork Floss Cheese Cup Bread
High-gluten Flour, Caster Sugar, Salt
Braised Pie
Pancakes, Pepper Oil, Sesame Oil
Northern Continental Cake
High-gluten Flour, Water, Soup
Yogurt Ham Rose Bread
Flour, Egg Liquid, Low-gluten Flour
Flower Meal Package
Soup, High Fan, Milk Powder
Xifu Smashed Noodles
Bashful Meat, Vermicelli, Kidney Beans
Rye Walnut Toast
High-gluten Flour, Rye Flour, Soup
Mexican Honey Bean Chops
High-gluten Flour, Butter, Salt
Donkey Meat in Sauce
Donkey Meat, Shallot, Ginger
Black Sesame Sticks
Soup, Flour, Low-gluten Flour
German Farona Bread
High-gluten Flour, Sugar, Salt
Chive Garlic Bread
Flour, Soup, Low-gluten Flour
Coconut Bean Paste Bread
High-gluten Flour, Low-gluten Flour, Water
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