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Ingredients
Meat
Pork
Beef
Lamb
Vegetable
Potato
Tomato
Cucumber
Cauliflower
Chili
Mushroom
Cabbage
Lettuce
Pumpkin
Fish & Seafood
Grass Carp
Kelp
Tilapia
Gold pomfret
Carp
Shrimp
Squid
Poultry
Goose
Duck
Chicken
Flour & Noodles
Vermicelli
Egg Noodles
Dumplings
Ingredients
Garlic
Onion
Ginger
pepper
Beans
Carob
Dried Tofu
Tofu
Fruits
Apple
Banana
Mango
Grape
Pear
Watermelon
High-gluten Flour (main Dough) recipes
Old-fashioned Bread (corn Oil Version)
High-gluten Flour (leaven), Low-gluten Flour (leaven), Granulated Sugar (leaven Head)
Tang Kind Coconut Bread Roll
High-gluten Flour (main Dough), Light Cream-main Dough, Granulated Sugar-main Dough
Milk Bread
High-gluten Flour (medium Dough), Fine Sugar (medium Dough), Milk (medium Dough)
Cranberry Coconut Breadsticks
High-gluten Flour (medium Kind), Rice Soup (medium Type), Yeast (middle Species)
Medium Coconut Honey Bean Bread
High-gluten Flour (medium Kind), Milk (medium Species), Yeast (middle Species)
European Honey Type Whole Wheat Bread
High-gluten Flour (honey-type Dough), Honey, Grape Seed Liquid
Whole Wheat Coix Seed Red Bean Bread (24 Pcs)
High-gluten Flour (medium Dough), Whole Wheat Flour (medium Dough), Dry Yeast (medium Dough)
Unsweetened Whole Wheat Croutons
High-gluten Flour (medium Dough), Dry Yeast (medium Dough), Milk (medium Dough)
Coconut Milk Crisp Bread
High-gluten Flour (medium Kind), Shimizu (medium Species), Yeast (dry) (medium Species)
Old Bread
High-gluten Flour (medium Kind), Low Powder (medium Species), Granulated Sugar (medium Kind)
Old-fashioned Bread
High-gluten Flour, Caster Sugar, Yeast
Pineapple Jam Bun
High-gluten Flour (medium Dough), Dry Yeast (medium Dough), Milk (medium Dough)
Bacon Cheese Easter Bread
High-gluten Flour, Whole Wheat Flour, Yeast
Pork Floss Rolls (medium Type)
High-gluten Flour (medium Kind), Milk (medium Species), Egg Liquid (medium Species)
Old-fashioned Bread
High-gluten Flour (leaven), High-gluten Flour (main Dough), Low-gluten Flour (leaven)
Old-fashioned Oatmeal Bread
High-gluten Flour (old Noodles), Water (old Noodles), High-gluten Flour (main Dough)
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