4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast

by Sun Cat Food

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

1

"In the past, people lacked material life and had only simple desires to eat and wear. Traditional holidays are not only an opportunity for family and friends to gather, but also a day for everyone to sit together and share food. For example, during the year, there may only be Yuanxiao. Only then will you think of eating glutinous rice balls enthusiastically. The traditional way of eating glutinous rice balls is sometimes too monotonous, and now there are many interesting and non-mainstream ways of eating. Although it is small, it does not prevent someone from enjoying it. You can learn to make it for your family. A surprise, or rather, a fright."

Ingredients

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast

1. Make sesame heart glutinous rice balls for one person

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

2. Add the white sesame seeds to the cooked soybean flour and mix well. After the glutinous rice balls are cooked, wrap them in the flour and take out

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

3. Pour a little brown sugar water to eat~ it's done!

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

4. Cook a purple sweet potato dumpling

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

5. After the glutinous rice balls are cooked, put them in coconut paste and wrap them in a circle.

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

6. carry out!

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

7. Frozen glutinous rice balls thaw at room temperature for 1 hour

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

8. Use toothpicks to make 1-2 small holes

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

9. Put a little oil in a non-stick pan, add glutinous rice balls and fry on low heat

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

10. Pour in old wine and boiling water, add brown sugar and boil

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

11. Waiting for the juice to be collected

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

12. Almond slice decoration, done!

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

13. Take out the mango flesh and cut into pieces, add coconut milk to smash

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

14. After the glutinous rice balls are cooked, put the mango coconut milk into it, and it's done!

4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe

Tips:

1. When making oily glutinous rice balls, use a toothpick to poke the small holes to prevent the glutinous rice balls from bursting. It is almost the place where you feel touching the filling of the glutinous rice balls. Use boiling water for the water in the pot.
2. The soybean noodles used in the bean noodles are cooked. If the soybean noodles are raw, they can be fried in a pan or in the microwave.

This dish is also called: Best 4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe, Chinese 4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast recipe, Healthy 4 Different Ways to Eat Glutinous Rice Balls | Sun Cat Breakfast

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