5-color Noodles

Name: 5-color Noodles
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 5 Shiitake Mushrooms; 1 piece Winter squash; 1 Cucumber; 200g noodles; 1 carrot; 70g Stir-fried shredded pork; 3 tablespoons Soy sauce

by Personality is better than beauty

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Noodles are rich in carbohydrates, can provide enough energy, and will absorb a lot of water during the cooking process, 100 grams of noodles will become 400 grams after being cooked. Therefore, it can produce a strong sense of fullness. In addition, noodles can stimulate people's thinking activities. The human brain and nervous system need a food that contains 50% of carbohydrates. Noodles are such a beneficial raw material. Durum wheat contains B vitamins, which have a stimulating effect on brain cells."

Ingredients

5-color Noodles

1. Prepare ingredients

2. Noodles cooked

3. Put it in ice water to cool

4. Make the fried sauce: minced garlic and ginger, 3 tablespoons of medium heat oil, add the ground meat and saute until fragrant. Then add the remaining oil and sauté the minced ginger, minced garlic, and shallots, then pour the ground meat into the ground meat and cook with the seasonings. The fragrant can be filled with ordinary fried sauce