1. Slice green onion, slice ham
2. Put the oil in the hot pan. After the oil temperature is high, add the shallots and fry until the aroma comes out. Set aside
3. Put in the ham and fry, slightly burnt, and take it out.
4. Pour in the right amount of boiling water
5. I make ramen one by one (forgive me for the first time I got ramen)
6. Put shrimp
7. Scallions
8. Some salt, chicken essence
9. A little light soy sauce, seasoned with vinegar
10. Out of the pan, set it out, cut the egg, put it in
Tips:I also added some chili sauce, it tastes good
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