A Bowl of Laba Porridge | Meng Wanqing
1.
Prepare the ingredients
2.
Panning clean
3.
Put it in the rice cooker
4.
Add water and the rice cooker selects the "cooking porridge" mode.
5.
After cooking, add an appropriate amount of white sugar.
6.
A bowl of "Laba Congee", which symbolizes a good harvest, is ready.