A Must-have New Year Dish for Every Family During The New Year-sweet and Sour Smoked Fish
by Ge Sijia
Favorite
Difficulty
Normal
Time
24h
Serving
2
Smoked fish is one of the must-have dishes for Chinese New Year in the Jiangnan area. Smoked fish is not smoked, but is soaked in soy sauce and deep-fried and then dipped in sweet and sour sauce. My home is in Ma'anshan, Anhui. It may be influenced by the neighbors in Shanghai. Smoked fish is mostly sweet and sour, and the sweet and sour flavor is also my favorite. I’m not afraid of your jokes. I went to the bathing center with my colleagues last month. The smoked fish there was really delicious. After eating a large bowl, my stomach was uncomfortable for a week. point.
I can’t forget the smell. In previous years, my parents did it. It’s almost the New Year. Let’s do it ourselves. The first time I do it, it’s pretty good. "
I can’t forget the smell. In previous years, my parents did it. It’s almost the New Year. Let’s do it ourselves. The first time I do it, it’s pretty good. "
