1. Prepare the ingredients. This corn kernel is a special corn that can be used for popcorn, not ordinary corn
2. Take 6 pieces of Favorna white chocolate
3. Chop into fine pieces, the finer the better, set aside
4. Put butter in an empty pan and fry on medium heat until melted
5. Pour the corn kernels
6. Stir fry until evenly coated in butter
7. Close the lid
8. Braised over medium heat
9. Shake the pot several times in the middle, until you can't hear the popcorn popping, turn off the heat
10. A pot full of popcorn
11. Pour into the chopped Favron white chocolate chips
12. Put the lid on and shake it continuously until the chocolate melts and opens the lid and smells a scent of milk. Valrhona white chocolate, mellow and sincere to tell the "white" season
