Abalone Stewed Water Egg

by Not being a fairy for many years

4.6 (1)
Favorite
4

Difficulty

Easy

Time

10m

Serving

2

Ingredients

Abalone Stewed Water Egg

1. Wash the abalone and eggs, and beat the abalone with a knife.

2. Beat the eggs in a bowl and beat them up.

3. Add water and break up.

4. Put on the filter.

5. Strain the egg liquid.

6. Cover with plastic wrap.

7. Pierce the hole with a toothpick.

8. Put in the microwave.

9. High fire for 1 minute and 20 seconds.

10. Abalone in cold water pot, put salt.

11. Cover and cook over medium heat.

12. Just boil.

13. Remove the water egg from the microwave.

14. Put in the abalone.

15. Put it in the microwave again.

16. High fire for 20 seconds.

17. Remove the water egg.

18. Put the chopped green onion and red pepper.

19. Take linseed oil.

20. Put flaxseed oil.

21. Take steamed fish soy sauce.

22. Just drizzle with steamed fish soy sauce.

23. Finished product.

24. Finished product.

25. Finished product.

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