#aca烤明星大赛#bacon Organ Roasted Potatoes
1.
Wash the potatoes and cut them into 0.5cm slices. Do not cut the bottom.
2.
Wrap it in tin foil. Put into the oven, 250 degrees 480F, middle level, upper and lower fire, about 30 minutes
3.
Peel the tin foil, cut the bacon into suitable sizes, add cumin powder, olive oil, mix well, and sandwich each slice of potato. Sprinkle with cumin powder and salt, and brush with olive oil.
4.
Re-enter the oven and no longer wrap. 200 degrees, about 15 minutes.
