#aca烤明星大赛# Crispy Bottom Shrimp and Chicken Pizza
1.
Add sugar, salt and yeast to the flour, mix well, dig a hole in the middle, pour in the water and knead the flour
2.
Knead into a smooth dough by hand
3.
Pour olive oil and knead the oil into the dough
4.
Cover the kneaded dough with plastic wrap and put it in a warm place to ferment
5.
Cut the chicken into small cubes, add barbecue sauce to marinate for flavor
6.
Boil the vegetables out, use kitchen paper to soak up the water
7.
The marinated chicken is placed in a baking dish lined with tin foil. Bake in the oven at 180 degrees for about 10 minutes.
8.
Shell prawns, chicken, vegetables for spare
9.
Prove the dough to double size
10.
Take out the dough and roll it into a 9-inch pizza pan size
11.
Put the dough on the pizza tray and gently press it with your hands to arrange it. The fork is full of holes at the bottom of the cake to prevent bulging during baking
12.
Put the bottom of the cake in the middle of the oven at 200 degrees and bake for 15 minutes.
13.
Baked into a crispy bottom with slightly burnt spots
14.
After cooling the bottom of the cake, squeeze the tomato sauce and spread evenly
15.
Sprinkle with a layer of shredded mozzarella cheese
16.
Put the chicken first, then the shrimp and vegetables
17.
Finally, sprinkle a thick layer of mozzarella cheese
18.
Into the middle of the oven, heat at 200 degrees and lower at 150 degrees and bake for about 15 minutes until the cheese is melted
19.
Eat the baked pizza while it's hot
20.
After cutting into pieces with a hob, you can pick up the cake and draw it easily. The bottom of the cake is crisp and visible.
21.
Finished product
Tips:
The bottom of the cake in this recipe is not large, and the bottom of the cake is very thin. The olive oil used is not high in heat, and the bottom of the cake is crispy and delicious after being baked in the oven in advance.
The meat and vegetables in the pizza can be changed according to personal preference.
You can squeeze another layer of salad dressing before sprinkling the last layer of mozzarella cheese. I forgot this part.
For cheese, please use mozzarella cheese to have a silky effect.