#aca烤明星大赛# Flavored Potato Pancakes

#aca烤明星大赛# Flavored Potato Pancakes

1. Prepare the ingredients (and shredded cheese)

2. Chop bacon, wash and peel the potatoes, cut into half, and chopped green onions

3. Put water in a boiling pot and add potatoes and cook for about 15 minutes. A fork can be inserted easily.

4. Remove the potatoes and put them in a bowl, and press them into a puree with a spoon.

5. Put on disposable gloves and knead the mashed potatoes into a round shape

6. Preheat the oven to 230 degrees, put tin foil on the baking tray, brush with oil, put potatoes, sprinkle with salt and pepper or salt.

7. Put it in the upper and lower heat of the oven at 230 degrees for 20 minutes, and the potatoes will be slightly yellow.

8. Heat in a non-stick pan, pour in the chopped bacon and fry until cooked

9. Take out the baked potatoes and sprinkle with shredded cheese, put them in the oven again for about 6, 7 minutes, bake until the cheese is melted, and then take it out

10. Squeeze the salad dressing, put on the bacon, sprinkle with chopped green onion, eat it while it's hot... fragrant...

11. Finished picture

Tips:

Remove the potatoes as soon as they are cooked. Do not soak them in water. They are not easy to get too much water and do not form. You can also add seasonings such as tomato sauce. The oven temperature can be adjusted according to your own oven. The taste can be added according to personal preference.