#aca Fourth Session Baking Contest# Making Erotic Love-quick Hand Ham Jackfruit Kernel Rye Bread

by Food·Color

4.9 (1)
Favorite
4

Difficulty

Easy

Time

1h

Serving

2

I don't like the taste of jackfruit core particles after being roasted in bread, so I simply crushed it and used it as mashed potatoes, sweet potato mash or even flour.
Seeing some diced ham left in the dumplings, I suddenly got an idea. Put them together with the jackfruit cores for a quick, salty bread. I remembered the rye that had not been used much, and then added rye. The ham alone is too monotonous, and a green pepper is added. This green pepper does not look like a big chubby green pepper, but I hope it will not be too spicy.
It's no simpler, mix all the materials, put them into molds, and bake. The batter grew to the edge of the mold little by little, and cracked. Although it didn't have the desired crispy skin, it still looked good.
After cutting it open, it is full of meat, and scattered small pieces of jackfruit core that have not been crushed are inlaid in it. Whole grain bread, delicious. . . . "

#aca Fourth Session Baking Contest# Making Erotic Love-quick Hand Ham Jackfruit Kernel Rye Bread

1. Ingredients: 1 egg, 140g cooked jackfruit core, 120g milk, 30g corn oil, 100g rye flour, 50g diced ham, 1 green pepper, 1g salt, 5g caster sugar, 3g baking powder, Baking soda 1g

2. Wash the green pepper and cut into small cubes.

3. Chop the jackfruit core and put it in the food processor,

4. Beat into powder.

5. Knock the eggs into a bowl, add sugar, salt, and beat.

6. Add corn oil and milk and mix well.

7. Mix baking powder, baking soda, rye flour, sift into the egg liquid,

8. Add jackfruit core powder and mix well.

9. Pour in the diced meat and green pepper,

10. Mix into a uniform batter.

11. Pour into a greased mold and smooth the surface.

12. Put it in the oven, the middle and lower level, the upper and lower heat 160 degrees, bake for about 45 minutes.

13. The surface is colored and baked,

14. Demould immediately and let cool.

15. Slice after cooling.

Tips:

Rye flour can be replaced with other flours,
Ham and green peppers can be replaced with other meats and vegetables.
The baking time and firepower need to be adjusted according to the actual situation.

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