#aca Fourth Session Baking Contest# Making Erotic Octopus Feet Roasted with Roses
1.
Prepare a serving of ingredients.
2.
Cut the octopus feet into slices of equal thickness.
3.
Season with dried rose scallion sauce.
4.
Stir well and refrigerate for a few hours.
5.
Place the delicious octopus feet flat in the baking tray.
6.
Put on parchment paper and press on it with a high baking pan.
7.
Bake in the oven at 200 degrees for 15 minutes.
8.
This is a delicious and chewy rose octopus foot slices.
Tips:
The baking temperature and time should be adjusted according to the characteristics of your own oven.