#aca Fourth Session Baking Contest# Making Pornographic Colorful Four-color Toast

Name: #aca Fourth Session Baking Contest# Making Pornographic Colorful Four-color Toast
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 265g High fan; 120g milk; 50g Caster sugar; 3g salt; 1 piece egg; 10g Whole milk powder; 4g yeast; 20g butter; 5g cocoa powder; 5g Golden Cheese Powder; 5g Purple Sweet Potato Powder

by Bean Emperor Cook Man

5.0 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

Colorful is so beautiful, and the colors make people feel refreshed. Toast has always been one of my favorite breads, and I often hesitate about what flavor to choose. Today, cocoa, purple sweet potato, golden cheese, and original flavor are assembled on a toast, so that you don’t have to worry about what to do. The colors are beautiful and healthy because we are not using pigments"

#aca Fourth Session Baking Contest# Making Pornographic Colorful Four-color Toast

1. Pour all the sugar, salt, milk powder, milk, and eggs into the egg beater

#aca Fourth Session Baking Contest# Making Pornographic Colorful Four-color Toast recipe

2. Then pour in the high powder and yeast, start the machine and knead until it expands.

3. Pour in the softened butter and continue to knead until the film comes out, you can enter the fermentation

4. After fermentation is complete, the dough is divided into four portions. Add cocoa powder, golden cheese powder and purple potato powder to three of them, and knead well

5. Cover the kneaded dough with plastic wrap and let it rest for 10 minutes

6. Roll out the dough into long strips and stack them together in the middle. Enter the second serve to eighth full

7. Preheat the oven 180 degrees in advance, and bake the middle and lower layers for 18 minutes. [Please make appropriate adjustments according to your own oven]