#aca烤明星大赛#little Tortoise Whole Wheat Bread

Name: #aca烤明星大赛#little Tortoise Whole Wheat Bread
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 280g Whole wheat bread flour; 162g water; 25g granulated sugar; 3g salt; 3g Dry yeast powder; 22g olive oil; 5 slices Ham; 5 slices Cheese slices; Some lettuce; Some Salad dressing

by Connie Chen

4.9 (1)

Favorite

Difficulty

Hard

Time

2h

Serving

2

The family fell in love with cartoon and cute whole-wheat bread. Originally, the family didn’t like whole-wheat bread. They thought that whole-wheat bread had wheat bran. But the cartoon-like bread made them focus on the cute little animals. Cartoon animals were given to the family. Bring happiness, eating unique cartoon bread is their exclusive bread, these cute bread is loved by adults and children, and the breakfast table adds fun. This time I made [Little Turtle Whole Wheat Bread]. If you like hamburgers, you can put them in. My kids like hamburgers. I put ham slices, cheese slices and lettuce slices in. This kind of breakfast bread brings fullness to the early morning. Positive energy! "

#aca烤明星大赛#little Tortoise Whole Wheat Bread

1. Mix bread flour, water, sugar, salt, dry yeast powder and olive oil, knead it into a transparent film that can be pulled out, round it into the container lid and place it in the fresh-keeping film at room temperature to ferment

#aca烤明星大赛#little Tortoise Whole Wheat Bread recipe

2. When the dough is fermented to 2.5 times larger, the basic fermentation is completed

3. After venting, separate 5 pieces of 70 g dough for the body of the little turtle, 20 pieces of 5 g dough for the limbs of the little turtle, 5 pieces of 8 g dough for the head of the little turtle, and excess dough for the little turtle’s head. tail

4. Round and flatten the big dough to form the body of the small turtle, and round the remaining small dough to form the limbs, head and tail of the tortoise. Place the shaped small tortoises on the baking tray, and place each small tortoise on the baking paper and bake it. The paper is to facilitate the movement, put the little turtle at room temperature for the final fermentation

5. After the dough has been fermented at room temperature for 40 minutes, brush a layer of water on the surface of the dough, and put two high-temperature resistant chocolate beans on the head as the eyes of the turtle

6. Place the dough in the middle layer of the preheated oven at 170 degrees and bake for 15 minutes

7. The baked dough can be filled with fillings according to taste, and it can be made into hamburgers. After cutting the bread, let it cool and then cut it horizontally with a knife. Spread salad dressing on the bread base, sandwich the slices of ham, lettuce and cheese, and then use chocolate to draw the eyes and mouth of the frog.

Tips:
1 The amount of liquid added to the dough should be adjusted according to the absorbency of the flour. Generally, when making bread, the liquid amount is 60-70%, and the bread made with too little liquid is very hard.
2 The fermentation time should be determined according to the temperature and humidity at the time
3 When shaping, the holes on the surface of the big dough should be deeper, and the two eyes of the frog should be closer.
4 The baking time and temperature should be adjusted according to the performance of the oven.
5 The ingredients in the hamburger can be placed according to taste