#aca烤明星大赛#maple Syrup Oatmeal Bars

#aca烤明星大赛#maple Syrup Oatmeal Bars

by Mother Maizi

5.0 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

The method of maple syrup oatmeal is very simple. Mix all the ingredients and add maple syrup, melted butter and sugar, mix well, press and bake, cool thoroughly and cut into strips! It feels like an energy bar, the ingredients are so rich! "

#aca烤明星大赛#maple Syrup Oatmeal Bars

1. Oatmeal and walnuts in a baking tray

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

2. Bake at 150 degrees for 10 minutes

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

3. Chop dried cranberries and raisins and set aside

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

4. Take a pot and add butter cubes, maple syrup and sugar

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

5. Heat insulated water until the butter and sugar are melted, mix well

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

6. Take a pot and add toasted oatmeal, walnuts, dried cranberries and raisins

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

7. Add the right amount of wheat germ

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

8. Add the right amount of flaxseed powder

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

9. Mix the ingredients first

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

10. Then pour the ingredients into the butter syrup

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

11. Stir well

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

12. Pour the ingredients into the non-stick mold

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

13. Remember to compact it hard

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

14. Put it in the preheated oven and bake at 160 degrees for 25 minutes.

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

15. Take it out after baking, the upside down can be easily demoulded

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

16. Cut into strips after cooling down completely

#aca烤明星大赛#maple Syrup Oatmeal Bars recipe

Tips:

1. The materials inside can be adjusted according to your preferences
2. If you don’t have maple syrup, you can change to honey, syrup or use granulated sugar. Of course, you need to reduce the amount of granulated sugar. The sweetness of maple syrup is low.
3. All materials must be compacted before baking, otherwise they will easily fall apart when cutting
4. You must let it cool to cut, if it's still hot, it's easy to cut.

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