Saponaria Rice Peach Gum White Fungus Soup

Saponaria Rice Peach Gum White Fungus Soup

by Zhou Tai Liang Soup

5.0 (1)
Favorite

Difficulty

Easy

Time

2h

Serving

4

Saponaria rice, peach gum, and white fungus are all rich in gums. The stewed dessert tastes good and has certain effects on skin care and beauty. Drinking it often can nourish the yin and beautify the skin. It is the best choice for women. Drink it after chilling in summer. , Very cool, adding sweet and sour dried cranberries, the taste is richer.

Ingredients

Saponaria Rice Peach Gum White Fungus Soup

1. Prepare ingredients need to be soaked

Saponaria Rice Peach Gum White Fungus Soup recipe

2. The saponified rice needs to be 2-3 hours in advance, soak it in clean water after washing.

Saponaria Rice Peach Gum White Fungus Soup recipe

3. Peach gum needs to be soaked and cleaned 2 hours in advance. Peach gum is a gum secreted from the rosaceae tree trunk. It often contains impurities such as bark and needs to be cleaned continuously. Small impurities need to be helped with tools such as tweezers. Therefore, Try to buy a relatively clean peach gum

Saponaria Rice Peach Gum White Fungus Soup recipe

4. Soak the hair 20 minutes in advance, remove the roots, clean and tear into small pieces for later use

Saponaria Rice Peach Gum White Fungus Soup recipe

5. Put all the ingredients after foaming and washing into the stewing pot according to the amount

Saponaria Rice Peach Gum White Fungus Soup recipe

6. Add water and rock sugar

Saponaria Rice Peach Gum White Fungus Soup recipe

7. Stew in water for about 3.5-4 hours

Saponaria Rice Peach Gum White Fungus Soup recipe

8. Add dried cranberries

Saponaria Rice Peach Gum White Fungus Soup recipe

9. Stir it, drink it while it is hot, or let it cool and put it in the refrigerator before eating

Saponaria Rice Peach Gum White Fungus Soup recipe

10. The saponified rice is soft and waxy, the peach gum and white fungus are basically stewed, the taste is smooth and sweet, and the sweet and sour cranberry makes this dessert more colorful. In summer, put it in the refrigerator before drinking, it is cool and smooth, especially comfortable

Saponaria Rice Peach Gum White Fungus Soup recipe

Tips:

The key lies in the pretreatment of the ingredients, the peach gum must be cleaned thoroughly, otherwise the impurities will affect the taste.

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