#aca烤明星大赛# One-click Bread Beyond Imagination-multigrain Bread
1.
Weighing: Take out the bread bucket directly and put it on the electronic scale, set the weight to zero, the principle of liquid first, then solid, put the material directly in the bucket and put the yeast on the top.
2.
Fill the bread bucket with the ingredients in the bread machine.
3.
First make the menu, I chose the "Japanese style" for 3 hours and 20 minutes.
4.
Knead the dough yourself.
5.
Ferment yourself.
6.
It looks good when fermented.
7.
Each bread machine has a corresponding mode, so try it when you are lazy that day.
Tips:
Weigh the ingredients, prepare the program first, and leave the rest to the bread maker.