#aca烤明星大赛#orleans Roasted Wings

#aca烤明星大赛#orleans Roasted Wings

1. Prepare the materials

2. Poke a fork on the front and back of the chicken wings... or make a few knives on the back to make the marinade better.

3. Pour clean water into the basin

4. Pour in the Orleans barbecue ingredients

5. Stir well

6. Add chicken wings

7. well mixed

8. After mixing, cover with plastic wrap, put it in the refrigerator, and marinate for at least 4 hours. If possible, marinate for 24 hours.

9. Marinated

10. Take the chicken wings out and rinse them with water a little bit, because there are babies in the family who can’t eat spicy food, so~

11. Rinse it out

12. Put neatly into the baking tray

13. Start menu 11 levels (up to 165 degrees, down to 200 degrees, middle level, 20 minutes)

14. Time is up, it's out!

15. Finished product

16. Finished product

17. Finished product