#aca烤明星大赛# Toast A Bite of Crisp

Name: #aca烤明星大赛# Toast A Bite of Crisp
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 10g ketchup; 1 Toast; 20g Mozzarella cheese; 1 tablespoon Diced sausage; 2g Crushed black pepper

by Kotakezo

4.6 (1)

Favorite

1

Difficulty

Easy

Time

20m

Serving

2

There are a few slices of toast left, it is too tasteless to eat dry, then transform into a 20-minute dress-up and plant a slice of toast with a different texture! The method is super simple and the taste is not ordinary! Hurry up and try it out! "

Ingredients

#aca烤明星大赛# Toast A Bite of Crisp

1. A piece of toast, use a biscuit mold to shape it. If there is no mold, you can use a piece of toast directly. It has more fillings and a great taste.

2. Press it into about five small pieces, and divide the other patterns according to their size.

3. Spread a layer of tomato sauce on the toast

4. Sprinkle a layer of mozzarella cheese

5. Sprinkle some diced sausage or onion or fruit, depending on what you like.

6. Sprinkle another layer of mozzarella cheese, just a small amount, and sprinkle a layer of crushed black pepper at the end, no problem. Preheat the oven for 5 minutes, put in the toast slices, lower the layer over medium heat for 10 minutes, then move the upper layer to the top layer for 1 minute to color. My heat was a little longer for 1 minute, and it was a little bit brown.

7. The finished picture, the taste is super fragrant, the edge of the toast is crispy, and the middle is covered with cheese. The taste is a little softer, crispy and soft, awesome!