1. A piece of toast, use a biscuit mold to shape it. If there is no mold, you can use a piece of toast directly. It has more fillings and a great taste.
2. Press it into about five small pieces, and divide the other patterns according to their size.
3. Spread a layer of tomato sauce on the toast
4. Sprinkle a layer of mozzarella cheese
5. Sprinkle some diced sausage or onion or fruit, depending on what you like.
6. Sprinkle another layer of mozzarella cheese, just a small amount, and sprinkle a layer of crushed black pepper at the end, no problem. Preheat the oven for 5 minutes, put in the toast slices, lower the layer over medium heat for 10 minutes, then move the upper layer to the top layer for 1 minute to color. My heat was a little longer for 1 minute, and it was a little bit brown.
7. The finished picture, the taste is super fragrant, the edge of the toast is crispy, and the middle is covered with cheese. The taste is a little softer, crispy and soft, awesome!
8. The method is very simple, but the taste is not ordinary!
