Aftertaste Rice Noodles
by Chai rice, oil, salt, sauce and vinegar tea YLYN
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Prepare a rice noodle.
2. A few hot pot meatballs.
3. This is leftover fried chicken.
4. Bring the rice noodles to a boil. After the rice noodles are soft, add a few pieces of chicken, some vegetable juice, add hot pot meatballs, add appropriate amount of salt and soy sauce, and cook over medium heat.
5. After the rice noodles are cooked, add the chopped green onion and turn off the heat.
6. It is delicious and the value of leftovers is maximized.
