Agaricus Blazei in Chicken Soup with Yam

Agaricus Blazei in Chicken Soup with Yam

by Fire plated red leaves

4.7 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Agaricus blazei contains active polysaccharides, which have the effects of strengthening solids and enhancing human immunity. By enhancing the functions of the mononuclear macrophage system, the body's own immune function is enhanced, and it has the effect of inhibiting cell division and regulating the immune system response, thereby preventing interference. Virus growth, regular consumption of Matsutake can strengthen the kidney, restore energy, nourish the stomach and qi, strengthen the heart and blood, strengthen the brain, nourish intelligence, regulate qi and resolve phlegm, resist radiation, cure diabetes and fight cancer. "

Agaricus Blazei in Chicken Soup with Yam

1. All ingredients, Agaricus blazei Murrill is fresh

Agaricus Blazei in Chicken Soup with Yam recipe

2. Saute the ginger slices with a small amount of canola seed olive oil

Agaricus Blazei in Chicken Soup with Yam recipe

3. Put about 3 bowls of water in the pot, and boil the yam first

Agaricus Blazei in Chicken Soup with Yam recipe

4. After 15 minutes, put the soup and wine

Agaricus Blazei in Chicken Soup with Yam recipe

5. Agaricus blazei after being boiled

Agaricus Blazei in Chicken Soup with Yam recipe

6. All ingredients are cooked

Agaricus Blazei in Chicken Soup with Yam recipe

7. Sprinkle with chopped green onion after serving

Agaricus Blazei in Chicken Soup with Yam recipe

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