1. Put the yolks and egg whites of 3 eggs into two water-free and oil-free basins! !
2. Add the egg yolk and the remaining egg to the cooking oil, stir well, and then sift into the low-refined flour!
3. Add the egg yolk and the remaining 1 egg and cooking oil and mix well! Then sift in the flour
4. Add the whipped egg whites to the egg yolk paste 3 times and mix well
5. Preheat the air fryer at 180 degrees for 5 minutes! Then pour into the mold! Select the cake button 160 degrees for 12 minutes!
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