Alcoholic Peanuts

Alcoholic Peanuts

by Wandering stars

4.8 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

3

Beer is indispensable for watching football games, and peanuts are indispensable for drinking.
"Drunkard Peanuts" is a famous snack in Sichuan. Its characteristics are: crispy, spicy and hemp. It is very good as snacks and snacks.
Alcoholic peanut is a highly nutritious food, which contains 25% to 36% protein and 40% fat content. Peanuts are also rich in vitamin B2, PP, A, D, E, calcium and iron.

Ingredients

Alcoholic Peanuts

1. Wash the peanut kernels

Alcoholic Peanuts recipe

2. Soak peanut kernels in water

Alcoholic Peanuts recipe

3. Peel off the red coat after soaking the peanuts, then put them in the refrigerator and freeze them overnight

Alcoholic Peanuts recipe

4. Put oil in the pot

Alcoholic Peanuts recipe

5. Put oil in the pot

Alcoholic Peanuts recipe

6. Fry until slightly yellow and remove the oil

Alcoholic Peanuts recipe

7. Rinse dried red pepper and pepper

Alcoholic Peanuts recipe

8. Cut dried red pepper into sections

Alcoholic Peanuts recipe

9. Put a little oil in the pot, add dried red pepper and Chinese pepper to fry until fragrant

Alcoholic Peanuts recipe

10. Add the fried peanuts and stir fry

Alcoholic Peanuts recipe

11. Add salt

Alcoholic Peanuts recipe

12. Add sugar and stir well

Alcoholic Peanuts recipe

13. Add chili powder

Alcoholic Peanuts recipe

14. Add pepper powder and stir well.

Alcoholic Peanuts recipe

Tips:

Fried peanuts should be fried in a cold pan with cold oil, and fried slowly on low heat, so that the peanuts will be deep-fried and crispy.

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