Almighty Partner-pan-fried Pork Steak
1.
Prepare the ingredients.
2.
Cut the tenderloin into 1.5cm thick slices.
3.
Marinate in Daxi Da barbecue sauce for ten to twenty minutes.
4.
Shred the onion.
5.
Cut green and red peppers into small cubes, and onion into small cubes.
6.
Heat oil in a pot, add onions and fry them to create a fragrance.
7.
Add meat slices and fry until golden on both sides.
8.
Pour in diced green and red peppers and diced onions, stir fry for a minute or two, and serve.
9.
Sprinkle in an appropriate amount of black pepper.