Amaranth with Garlic
by Mother Jindou loves to cook
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Wash the amaranth and control water.
2. Mince garlic.
3. Heat oil in a pot and sauté the garlic.
4. Add amaranth.
5. Stir fry until tender.
6. Add salt and light soy sauce, mix well and turn off the heat.
7. Simple and fast.
