Amber Walnut
by kiss war girl
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Ingredients: walnuts, cooked sesame seeds, seasoning: salt, white sugar, vegetable oil
2. The walnuts are soaked in hot water at 80°C and peeled.
3. Pour an appropriate amount of boiling water into the pot and bring it to a boil, add a little salt, add walnut kernels, and add a little vegetable oil and white sugar.
4. Turn the heat to low and stir continuously until the water evaporates and the sugar juice becomes sticky.
5. Take out the walnuts and set aside.
6. Put the pot on the fire and heat the oil, add the walnuts, fry on a low fire until the amber color, remove, and mix with the sesame seeds.
7. Features: Crispy and delicious.
8. Features: Crispy and delicious.
