Anhydrous Black Sesame Omelette

Anhydrous Black Sesame Omelette

by Shredded Potato Burrito

5.0 (1)
Favorite

Difficulty

Hard

Time

1h

Serving

2

Today I used black sesame sesame seeds to make small biscuits. Without adding a little water, they were mellow and soft. They were very, very delicious. There are many ways to eat black sesame. It can be made into sesame paste, sesame salt and other snacks, but my favorite is to use black sesame as a pastry, grinding the black sesame into powder, and pour it into flour according to the appropriate ratio. Into all kinds of noodles, not only will the noodles be more fragrant, but the whole family can also get nourishment without knowing it. "

Ingredients

Anhydrous Black Sesame Omelette

1. I am a lazy person. I use a bread machine to knead the noodles. You can knead it by hand. It's very simple, as long as you knead it smoothly. I use the bread machine to knead the noodles as follows: first beat four eggs into the bread machine, and then pour corn oil. Then add white sugar, the amount of sugar in the flour in the ingredient list, the finished product is not very sweet, you can increase the sugar by 10 grams if you like sweeter.

Anhydrous Black Sesame Omelette recipe

2. Put in flour, black sesame powder and yeast. Black sesame powder can be used directly by grinding the black sesame seeds with a food processor. After adding the yeast, mix it into the flour. .

Anhydrous Black Sesame Omelette recipe

3. Start the dough mixing program of the bread machine. In half an hour, the dough will be kneaded into a smooth dough.

Anhydrous Black Sesame Omelette recipe

4. Take out the dough and knead it a few times, divide it into 16 noodles, forget to take the picture, please brainstorm.

Anhydrous Black Sesame Omelette recipe

5. Each potion is first rolled into an oval shape, and then rolled up.

Anhydrous Black Sesame Omelette recipe

6. In Shun, roll it into a bar.

Anhydrous Black Sesame Omelette recipe

7. When rolling, do not omit this step. Roll it twice in this way, and the finished cake will be very porcelain, but it will not be hard and taste good.

Anhydrous Black Sesame Omelette recipe

8. Finally, it is sorted into a circle.

Anhydrous Black Sesame Omelette recipe

9. Roll it into a small round cake nearly 1 cm thick.

Anhydrous Black Sesame Omelette recipe

10. Place the prepared ingredients in the golden pan in turn, cover them with plastic wrap, and let them rise for half an hour.

Anhydrous Black Sesame Omelette recipe

11. After half an hour, the dose has been swollen

Anhydrous Black Sesame Omelette recipe

12. Preheat the oven to 160 degrees, put the baking tray into the lower part of the oven, bake for half an hour, take it out and turn it over and bake for 10 minutes.

Anhydrous Black Sesame Omelette recipe

Tips:

After the dough is kneaded, the finishing agent must be rolled twice for plastic surgery, so that the baked cakes taste good, otherwise they will become bread.

The oven must be under fire, if you don’t have an oven, you can cook it in a pan.

A handful of black sesame seeds is very cheap, but it has many effects. It is already in the beginning of autumn. Don't miss the health season.

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