Anhydrous Honey Cake
by Adring_小鱼儿
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Pour the egg, sugar and honey into the basin and start to beat the whole egg
2. The texture of the egg paste will not disappear immediately when you lift the whisk.
3. Sift in low flour and stir evenly, remember not to draw circles
4. Add the blending oil in two parts and mix well
5. Take a spoonful of batter and add cocoa powder, stir evenly
6. Put in a piping bag
7. Squeeze in the cat's paw and be careful not to overflow
8. Put it in the middle and lower layer of the oven and heat 170 to 110 and bake for 3 minutes
9. The surface is solidified and it is baked
10. Put the cake batter into the table flower bag
11. Just squeeze into the baking pan eight or nine minutes full
12. Put it in the oven, heat 170, lower heat 110, and bake for 20 minutes
13. Isn’t it cute when it’s baked, suitable for babies?
14. One more piece
Tips:But it must be sent in place, and the cake cannot be sent.
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