1. Prepare 2 eggs, sugar and flour.
2. The egg white protein is separated, and the egg white is placed in an oil- and water-free basin.
3. Beat the egg whites with a spoonful of sugar. Put a drop of vinegar.
4. Make very dense small bubbles.
5. Beat into rigid foam, can pull out small sharp corners
6. Add one spoonful of white sugar to egg yolk and two spoons of flour to make a batter.
7. Add black sesame seeds and mix evenly.
8. Make even the egg yolk liquid.
9. Put two spoons of the hard foaming into the egg yolk liquid, stir up and down, can not draw a circle, easy to defoam.
10. Finally, pour the egg yolk liquid into the egg white liquid and stir evenly up and down.
11. The adjusted egg white and egg yolk liquid.
12. After the oven is preheated, use a spoon to scoop a spoonful and place it in the baking dish.
13. By analogy, fill the baking tray.
14. Put a few sunflower seeds on top of the cake.
15. Put it in the oven. Bake for 40 minutes at a temperature of about 150°C.
16. It's out of the oven, fragrant and crispy.
17. It melts when you reach your mouth.
Tips:Set the temperature according to the temper of your own oven.
