by Lazy Rice Canteen
Difficulty
Easy
Time
30m
Serving
1
1. Stir-fry scallion, ginger, garlic
2. Pour in the minced meat and stir fry evenly
3. Add water to the vermicelli and stir fry evenly
4. Pour in salt chicken essence to taste
5. Sprinkle the chopped green onion out of the pot