Name: Appetizer Cold Dish-three Silk Cold Salad
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Soy sprouts; 1/2 root Cucumber; 4 drops sesame oil; 3 spoons Minced garlic; Some Vinegar; 1/2 root carrot; 3 spoons (chili sauce, cooking oil, soy sauce, oyster sauce, salt) Homemade cold sauce; 2 pcs Chaotian Pepper; Some chopped green onion; 2g pepper powder

Appetizer Cold Dish-three Silk Cold Salad

by Chenchen is a girl

4.6 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

The characteristic of this three-wire cold salad is that it is crisp, refreshing and not greasy. It is a good appetizer and home-made appetizer. It has three colors of red, green and white. It has a high appearance and looks very appetizing. "

Appetizer Cold Dish-three Silk Cold Salad

1. Ingredients preparation: Main ingredients: soybean sprouts, carrots, cucumbers. Accessories: sesame oil, homemade cold sauce, morning pepper, minced garlic, chopped green onion, vinegar, pepper powder, carrots, and cucumber shreds. Reserve soybean sprouts, carrot shreds, blanch water, and drain. .

Appetizer Cold Dish-three Silk Cold Salad recipe

2. The preparation of cold sauce: Ingredients: cooking oil, homemade chili sauce, soy sauce, oyster sauce, chicken essence, a small amount of salt 1, cold oil in a hot pan, and when the oil in the pan warms up, pour the chili sauce and stir fry over low heat. 2. After smelling the scent of chili sauce, turn off the heat and pour in soy sauce, oyster sauce, chicken essence, and a small amount of salt.

3. Pour the drained main ingredients into a basin, add the cut pepper, minced garlic, pepper powder, aged vinegar, cold sauce, and sesame oil, and serve after being cold and flavored.

Tips:
In order to be more crispy and refreshing, the cucumber shreds and carrot shreds can be blanched.
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