Appetizing Red Bean Sour Soup
1.
Prepare the right amount of vegetables according to the number of people. (When buying red beans, please ask the seller to give some bean soup, if you don’t have it, you can also boil it in water. Crush a few beans when you cook, and the soup will become thicker)
2.
Fry sauerkraut (also called pickled cabbage) with 1.5 tablespoons of oil, then add red beans and stir fry
3.
Then add bean soup, oil chili pepper, salt, boil for 2~3 minutes, add a little MSG and mint and it will start the pot.