Apple & Blackcurrant Oatmeal
1.
Pour the oats and water into a saucepan at low to medium temperature and heat, stirring occasionally.
2.
When the oats absorb most of the water, add apple and almond milk. Continue cooking after stirring.
3.
The porridge gradually thickens and when it becomes a creamy mixture, add berry powder, vanilla extract and natural syrup. The amount depends on personal preference.
4.
Pour the oatmeal into a bowl and add any toppings you like on the porridge.
5.
Enjoy it.
