Apple Rose Toast

by Pinger WOYGN

4.8 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

3

Mother's Day this year, my mother-in-law happened to be at home, so I made a breakfast for my mother-in-law and made a rose toast with the ingredients available at home. It was delicious and easy to make!

Ingredients

Apple Rose Toast

1. Prepare ingredients, adjust according to the number of people in your family

2. The two slices of toast are compacted in the middle, and the two slices are cut in the middle.

3. A compacted slice smeared with strawberry jam

4. Put in the hollow slice of toast and set aside

5. Wash the apples with salt and cut them in half.

6. Re-slice, the thickness should be as consistent as possible

7. Put it in salt water while cutting to prevent oxidation and discoloration

8. Cut and rinse, add in sugar and cook until soft

9. Remove and control the moisture, stack 6 or 8 slices and then roll them up.

10. Put it into the toast slice

11. Put into the air fryer

12. 200 degrees for 5-8 minutes, the specific coloring can be adjusted according to your preference.

13. The toast slices are colored, and the apples have just been baked to the right taste

14. Take it out and eat it without hot.

Tips:

1. Toast slices. I made this toast by myself, which is smaller than the usual ones. You can put a few roses in the middle, which can be adjusted according to the size of toast slices.
2. Strawberry jam can be exchanged for your favorite jam.
3. The baking time is determined according to the coloring situation you like.

Comments

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