Apple Snow Fungus and Yam Soup
1.
Basic materials.
2.
Chicken breast, lean meat, cut into pieces, watered, rinsed to remove froth, and apples are peeled and cut into pieces.
3.
Peel the yam and cut into pieces.
4.
Soak the snow fungus, remove the roots, and tear off small pieces.
5.
Red dates are pitted.
6.
Put all the ingredients into the inner pot of the electric pressure cooker and pour an appropriate amount of water.
7.
Put the stove on the fire to boil, skimming the foam. (My electric pressure cooker is made of stainless steel. I usually use a gas stove to boil first and then put it in the pressure cooker. It saves time and electricity, which is expensive. 😀)
8.
Put the inner pot into the outer pot of the electric pressure cooker, press the soup button to start boiling, the time is 30 minutes.
9.
After exhausting, you can open the lid and season with salt.
10.
Moisturizing and nourishing skin, rich in natural gums.