Army Hot Pot

by Orange Kitchen

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

1

It's so warm to eat a pot like this in winter

Army Hot Pot

1. 3 spoons of Korean hot sauce, 1 spoon of tomato sauce, 1 spoon of oyster sauce, stir well

2. Onion garlic, enoki mushroom, spicy cabbage rice cake strips, ham slices, crab sticks, hot pot base, fresh shrimp

3. Add the sauce, add water to submerge the ingredients

4. After boiling, add noodles and cheese slices

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