Army Hot Pot

by Slip mom

4.8 (1)
Favorite
2

Difficulty

Easy

Time

10m

Serving

5

Sweet and sour! Those who like Korean kimchi will definitely like this

Army Hot Pot

1. Carrot corn fish cake slices! Other washes just fine

2. Put the spicy cabbage in the army hot pot sauce into a boil

3. Chinese cabbage is the bottom of the whole film without taking pictures! Then put the other main dishes one by one! I don't look good

4. Finally, put the noodles and cover and cook for about 10 minutes before eating! The main course can be served with whatever seafood or meat you want! I didn't prepare that much! These have eaten us up! And if you don’t think it tastes much, put a little bit of water and more spicy cabbage, and you’ll get a little bit more flavour.

5. I have too much water! ! ! ! !

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