Aromatic Italian Tomato Sauce

Name: Aromatic Italian Tomato Sauce
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 2 pcs tomato; 1 piece onion; 5 cloves garlic; a little black pepper powder; a little Basil leaves; Some salt; 10g Unsalted butter; 3 tablespoons ketchup; Some Minced chicken

by KL Le Yoyo

4.7 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Today I made a simple Italian sauce, which tastes very fragrant; it is the same as the Italian tomato sauce in a glass jar I bought outside. You can put it as much as you like when you eat it. It can be used to cook pasta and make pizza sauce without preservatives or additives. I bought a bottle of 30++ and made it at home for less than 10 yuan. It is delicious and healthy. "

Ingredients

2 pcs Tomato
1 piece Onion
5 cloves Garlic
a little Black Pepper Powder
a little Basil Leaves
Some Salt
10g Unsalted Butter
3 tablespoons Ketchup
Some Minced Chicken

Aromatic Italian Tomato Sauce

1. Wash the ingredients and set aside, dice tomatoes, dice onions, mince chicken breasts, and mince garlic.

2. Put the butter in the heated pan.

3. After the butter has melted, put the minced garlic in a pot and saute until fragrant. After sauteing the minced garlic, add the onion and saute.

4. The diced onion will turn slightly golden after sauteing.

5. Add the ground chicken and stir fry for 5 minutes.

6. Then add diced tomatoes and stir fry.

7. Stir the diced tomatoes for 5 minutes, then use a spatula to lightly press the surface of the diced tomatoes.

8. Press out the tomato juice and add 3 tablespoons of tomato paste and continue to fry.

9. More water will appear after about 3-4 minutes. At this time, add the right amount of salt, black pepper and basil, stir well, cover and simmer until the moisture is 80%.

Tips:
1. Step 7 Don't braise the tomato sauce too dry, otherwise it will be difficult to mix noodles or pizza.

2. You can put more if you like butter.