Asparagus and Egg Fried Rice

by Lazy taste

5.0 (1)
Favorite
4

Difficulty

Normal

Time

10m

Serving

3

Super healthy staple food ~ suitable for mothers and babies

Ingredients

Asparagus and Egg Fried Rice

1. After the oil is hot, scramble the eggs until 8 mature. Scoop out and set aside.

2. After dicing the asparagus, quickly stir-fry in a frying pan. It takes 3 to 4 minutes.

3. Add the rice and continue to fry until the pieces of rice are all separated.

4. Add the eggs before. Continue to stir fry evenly.

5. Add a little salt and continue to stir fry, add a little Meiji Xian before coming out of the pan to make it fresh

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