1. Prepare ingredients
2. Shred the peppers, shred the ham, and chopped green onions
3. Heat water in a pot, add shiitake mushrooms and cook until soft, remove and rinse
4. cut to shreds
5. Add water to a pot and bring to a boil, add the noodles and cook for 3-4 minutes until they are broken, remove and place in cold water to cool for later use
6. Add oil to the pan and heat up, add the green onion and sauté fragrant, add the mushrooms and stir fry
7. Add hot pepper, ham, salt, soy sauce and stir fry for 1-2 minutes
8. Add the noodles and stir-fry evenly, serve and serve
Tips:The noodles can be boiled until they are cut off, and the noodles must be heated during frying.
